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Many home cooks, culinary experts and food lovers are drawn to festive and comforting dishes when the holiday season is approaching to enjoy their families and loved ones. Rice is an ingredient that can be used that is used in a variety of cuisines around the globe. It provides endless possibilities for creating delightful and delicious dishes for the holidays. From festive Christmas rice, to pilaf with savory flavor and indulgent casseroles, let's explore a variety of festive rice recipes that will add the warmth and taste to your table. Learn more at RiceArray.org
Christmas rice can add an festive and vibrant accent to any dinner. This recipe combines soft rice with vibrant bell peppers to create a visually appealing and flavorful side dish that's perfect for your holiday spread.
To prepare Christmas rice, start by cooking long-grain or basmati rice following the directions on the packaging. While the rice is cooking, saute diced green and red bell peppers with onions and garlic in olive oil. Add bouillon, Italian seasoning and mixed spices to the dish for warmth. Once the rice is cooked, mix it with the vegetables and seasonings.
Consider adding raisins or dried cranberries to the mix of rice for an extra festive touch. The sweet bits not only add to the festive look of the dish, but they add a burst of flavor.
While not traditionally associated with the holidays The rice with cilantro is an exciting and zesty alternative to heavy holiday fare. This rice dish pairs well with numerous main dishes, and can add an orangey, bright note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice before adding finely chopped fresh cilantro, lime zest and lime juice. It's a light, sweet rice dish that can help balance the richer foods of the holiday and add a refreshing taste to your meal.
For those looking for a flavorful warm, comforting rice meal Momma's Holiday Rice is a perfect option. This casserole recipe blends rice with a flavorful mix of beef consomme, French onion soup and mushrooms, making an extremely satisfying and filling dinner dish.
To make this indulgent dish, melt butter in a casserole dish. add canned soups, rice that has not been cooked and water. Add sliced mushrooms and slivered almonds and bake until the liquid is absorbed and the rice is tender. The result is a smooth, savory rice casserole that is sure to become a favorite during the holidays.
Wild rice pilaf offers an exquisite combination of textures and flavors that's perfect for holiday meals. The dish is usually made with wild rice, dried fruit, nuts, and aromatic herbs.
For a festive wild rice pilaf, cook a mixture of white and wild rice in chicken or vegetable broth. While the rice is cooking sauté onions, carrots and apples in butter. When the rice is cooked then mix it with the vegetable you've sautéed. Add dried cranberries and chopped pecans. Additionally fresh herbs like rosemary or parsley. This rice dish is both delicious and visually appealing.
To make it a bit more interesting, try making use of dried cherries instead cranberries and adding some sauteed mushrooms for a rich taste. This recipe can easily be modified to suit your taste preferences and compliment your main dish.
There is no holiday dinner without a delicious, comforting casserole. The Cheesy Broccoli Rice Casserole is a classic side dish that combines rice, broccoli and a rich cheese sauce that makes it a hit among both adults and children.
To prepare this crowd-pleaser, cook rice and broccoli separately. Create a cheese sauce in a large skillet using onions, butter and the cream of chicken soup. Combine cooked rice and broccoli in the cheese sauce then transfer the mixture into a casserole dish. Add cheese and potato chips for a crunch finish, then bake until bubbly and golden.
This casserole is not only delicious, but also an excellent option to incorporate vegetables into your holiday meal in a child-friendly way. The smooth texture and delicious taste makes it a soothing dish to serve at any table during the holidays.
For those who prefer the more hearty, savory rice dish, Louisiana Dirty Rice is an excellent choice. This traditional Southern recipe combines rice with ground meat, vegetables and a blend of spices for a savory and delicious food item that can stand by itself as a main course.
Start by browning ground beef and sausages in a large skillet. Include bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Mix a variety of spices and herbs, including cayenne, oregano, and thyme to the mixture to bring it up. Mix in flour to make a roux, then add broth from the chicken and simmer. Add cooked rice and chopped parsley.
The result is a richly flavored rice dish with a slightly "dirty" appearance from the spices and meat that have been browned - hence the name. Dirty Rice is a versatile side that can be served with a variety of main courses or even stand by itself as a filling main dish.
Think about Brazilian Christmas Rice to get a unique approach to holiday rice. This festive meal combines champagne, raisins and cashews to create a sweet-salty combination. It is popular in Brazil during the holiday season.
To prepare Brazilian Christmas Rice Begin by soaking raisins in champagne. Saute sliced onions and garlic in olive oil. Then, add rinsed rice and lightly toast it. Cook the rice in the champagne from the soaked raisins, and the water until tender. Once cooked, stir in the plumped raisins as well as chopped cashews.
This dish is a wonderful combination of flavors and textures, with the sweetness of the raisins balancing the nutstiness of cashews and the subtle effervescence from the champagne. This is a wonderful way to add a touch of Brazilian Christmas traditions to your holiday menu and add an exotic flavor.
Here are some suggestions for a perfect dish, no matter which rice recipe you choose:
Rinse your rice Always rinse the rice before cooking in order to remove any excess starch. This will result in more fluffy rice.
Use the proper ratio Use the recipe's liquid-to-rice ratio carefully to ensure that the rice is cooked properly.
Rest After cooking rice, allow it to rest for 5-10 mins before making it fluffy or serving. This will ensure that the moisture is evenly dispersed.
Playing around with grains Don't be afraid to mix different rices or grains to get different flavors and textures.
Season your rice well: Rice absorbs flavors beautifully, so don't be shy with your seasonings and spices.
Prepare it in advance Rice dishes can be partially or entirely prepared in advance making it easier on the day of your Thanksgiving meal.
Rice recipes for the holidays are a great recipe for creating festive delicious and tasty dishes that make a great addition to any holiday dinner. If you're looking for a vibrant Christmas rice, a warm casserole, or even a spicy Southern traditional, there's a rice dish that will satisfy any taste and style.
By incorporating these diverse rice recipes into your holiday menu it will allow you to add fresh flavors and textures to your holiday spread while honoring food traditions from all over the world. These recipes, ranging from the festive Christmas rice, to the delicious Mama's Holiday Rice to the exotic Brazilian Christmas Rice can bring warmth and delicious flavours to any table at the holiday season.
This holiday season, why don't you explore the many possibilities of rice and create a memorable dish which could soon become a tradition for your family? These recipes and suggestions will help you create the perfect holiday meal of rice that your guests and family will love.
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